Kitchen Equipment

Ovens

• Vulcan commercial convection oven, 5 racks
• Imperial commercial gas 6 burner cook top with oven
• Residential ovens - electric (8)
• Residential ovens - gas with 4 top burners (1)
• Microwave ovens - 1,250W (8), 1,100W (15)

Fryer / Grills

• Dean commercial 75 lb. fryer, 2 basket
• Royal commercial 50 lb. fryer, 2 basket (2)
• 48" Thermostat - Vulcan Flat Grill
• 48” Toastmaster Gas Char broiler

Ventilation

• 22’ ventilation hood

Refrigerators / Freezers

• Walk-in freezer (5.5' x 6.5') & Walk-in refrigerator (4.5' x 5.5')
• Turbo Air double door , 48 cu. ft. freezers (2)
• Turbo Air double door , 48 cu. ft. refrigerators (3)
• Additional home-style refrigerator/freezers (4)

Work Equipment

• Tabletop steam tables (4)
• 29’ counter space
• Work tables, stainless steel (6)
• Rolling bakers racks (3)
• 60” sandwich makeline
• 3 heat lamps
• ADS commercial dishwaher - holds full sheet pans
• 4 compartment sink 16’x10’ + separate prep sink
• Closed circuit viewing into kitchen via large format flat screen monitor

Power

• 650+ amps

Smallwares

• Most anything you need is at your fingertips