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Kitchen Equipment

Ovens

  • Vulcan commercial convection oven, 5 racks
  • Imperial commercial gas 6 burner cook top with oven
  • Residential ovens - electric (8)
  • Residential ovens - gas with 4 top burners (1)
  • Microwave ovens - 1,250W (8), 1,100W (15)

Fryer / Grills

  • Dean commercial 75 lb. fryer, 2 basket
  • Royal commercial 50 lb. fryer, 2 basket (2)
  • 48" Thermostat - Vulcan Flat Grill
  • 48” Toastmaster Gas Char broiler

Ventilation

  • 22’ ventilation hood

Refrigerators / Freezers

  • Walk-in freezer (5.5' x 6.5') & Walk-in refrigerator (4.5' x 5.5')
  • Turbo Air double door , 48 cu. ft. freezers (2)
  • Turbo Air double door , 48 cu. ft. refrigerators (3)
  • Additional home-style refrigerator/freezers (4)

Work Equipment

  • Tabletop steam tables (4)
  • 29’ counter space
  • Work tables, stainless steel (6)
  • Rolling bakers racks (3)
  • 60” sandwich makeline
  • 3 heat lamps
  • ADS commercial dishwaher - holds full sheet pans
  • 4 compartment sink 16’x10’ + separate prep sink
  • Closed circuit viewing into kitchen via large format flat screen monitor

Power

  • 650+ amps

Smallwares

  • Most anything you need is at your fingertips